Spain's 'top' pleasures

There is nothing more Spanish than a tapa (literally a topper) of jamón serrano (Serrano ham). This country ham is a national treasure enjoyed in Spain by those from all walks of life.  You find jamones wherever you look - hanging in stores, bars and even private homes.

TAPAS
The tapa tradition is as important for the conversation and company as for the delicious food.

Every Spaniard has his favourite tasca, as the tapas bars are often called, where they go regularly to meet their friends or business acquaintances. Tapas can be found in even the smallest bar in a tiny village.

The word tapa, meaning cover or lid, originally referred to the complimentary tiny plate of appetizers that many tascas would put like a lid on one's wine glass.

Tapas can vary from the simple to quite complex and include cheese, fish, eggs, vegetable dishes, dips, canapés, and savoury pastries.  A selection of tapas can make an excellent meal.